Colton Weatherston Trio
FISHBONES GREEKTOWN 400 Monroe St., Detroit, MI, United StatesWeatherston is a fine jazz guitarist, and he's assimilated the styles of players like Wes Montgomery and Chet Baker into his own clear tone, while his singing voice is warm, comfortable, and familiar-sounding.
Chris Emmerson
FISHBONES EAST 23722 Jefferson Ave, St Clair Shores, MI, United StatesChris Emmerson is a multi-instrumentalist from Detroit, with hundreds of performances over the past 25 years in the area. He has gained recognition as a lead guitarist and singer-songwriter, being featured on local radio and television sharing his blend of soulful, bluesy rock.
Bob Mervak Trio
FISHBONES GREEKTOWN 400 Monroe St., Detroit, MI, United StatesBob Mervak has been an active member of the Detroit [...]
Sheila Landis
FISHBONES WEST 29244 Northwestern Hwy, Southfield, MI, United StatesLandis is a seven-Time Detroit Music Awards "Outstanding Jazz Vocalist" [...]
Dusty D’Annuzio
FISHBONES EAST 23722 Jefferson Ave, St Clair Shores, MI, United StatesDusty D'Annunzio is a 35 year vetran of the regional music scene. He has toured coast to coast with Michigans own Mark Farner (of grand funk railroad). Worked with guitar legend Dick Wagner. Has song publishing with Canadian rockers Big Sugar and Wide Mouth Mason. His music ic an eclectic blend and reflects his years on his instrument.
Austin and Anton
FISHBONES EAST 23722 Jefferson Ave, St Clair Shores, MI, United StatesAustin Scott
Austin Scott has been writing and performing his music for over 15 years. Born and raised in Detroit, MI, he also spent some time living and performing in Nashville, TN before moving back to the D to continue building his career. A gifted songwriter, he has released 4 albums on iTunes and is currently working on a new project. He has been seen on stages across Michigan, and has been heard around the world with airtime on radio stations as far as the Netherlands.
While his primary genre is Country, Austin also includes hints of Rock, Pop and Folk into his sound, creating a unique blend loved even by those who “don’t like Country.”
