LUNCH

SOUPS & GUMBOS

SOUP DU JOUR CUP or BOWL

MISO SOUP CUP

GUMBO YA-YA CUP or BOWL
Grandma’s favorite. One of the best gumbos made. Chicken and Andouille sausage with rice

SEAFOOD GUMBO CUP or BOWL
This is the five star stuff from cast iron pots on the back roads of Louisiana. With shrimp and crab meat, simmered in a dark roux and served over rice

CHEF’S CHOWDER (FRIDAY ONLY) CUP or BOWL

SALADS

GARDEN SALAD
Fresh mixed greens, tomatoes, red onion,
cucumbers, red cabbage, choice of dressing

GINGER SALAD
Fresh salad greens, topped with homemade
ginger dressing

SEAWEED SALAD
Healthy Japanese dish, loaded with nutrients

WEDGE
Crisp wedge of iceberg lettuce, bacon, grape
tomatoes, Bleu cheese

CLASSIC CAESAR SM or LG
Romaine lettuce, house made croutons,
Parmesan cheese, Caesar dressing, tossed

CLASSIC CAESAR SM or LG
Romaine lettuce, house made croutons,
parmesan cheese, Caesar dressing, tossed

THE GREEK SM or LG
Fresh mixed greens, grape tomatoes, red onion, cucumber, beets, Greek olives, Feta cheese, pepperoncini

CLASSIC SPINACH SM or LG
Baby spinach, crumbled bacon, hard boiled
egg, marinated mushrooms, Feta cheese

CAPRESE
Beefsteak tomatoes, mozzarella cheese, fresh
basil, drizzled with olive oil and balsamic glaze

PRALINE CHICKEN
Pecan crusted chicken filet, Fresh mixed greens,
mandarin oranges, raisins

CHICKEN COBB
Salad greens, sliced chicken filet, avocado,
tomato, bacon, egg, Cheddar cheese

MAPLE GLAZED SALMON
Fresh salmon char-grilled over field greens,
candied walnuts and strawberries

SHRIMP & CRABMEAT SALAD
Lump crabmeat and shrimp over tossed fresh
greens & spinach mix, avocado, egg,
tomato, and Bleu cheese

ADD TO ANY SALAD CHICKEN • SALMON • SHRIMP

Ranch • ChipotleRanch • Bleu Cheese • Greek • Honey Mustard • Caesar • Raspberry • Balsamic • Lemon Vinaigrette • Thousand Island • Fresh Ginger

NEW ORLEANS FAVORITES

BLACKENED SHRIMP & GRITS
With bacon cream sauce

PASTA ORLEANS
Fettuccine, sauteed shrimp, crabmeat, crawfish, mushroom,
green onion, fresh tomato, basil-pesto cream sauce

SOUTHERN FRIED CATFISH
Red beans & rice

SPICED ANDOUILLE SAUSAGE
Grilled, red beans & rice

JAMBALAYA
Spicy blend of shrimp, andouille sausage, mushrooms
and our homemade tomato herb sauce served with rice

CRAWFISH ÉTOUFFÉE
Smothered stew of crawfish tail meat. One of
Louisiana’s most famous dishes served over rice

CATFISH BEIGNETS
Fried catfish bites, red beans & rice

SHRIMP CREOLE
Traditional New Orleans dish in a robust tomato
herb sauce served with rice

ENTRÈES

SIX CHEESE RAVIOLI
Sautéed spinach, tomato parmesan sauce
Greektown only

LOBSTER RAVIOLI
Creamy Parmesan tomato sauce, jullienne vegetables

ICELANDIC COD FISH & CHIPS
Tempura battered, fries, cole slaw

CHICKEN FLORENTINE
Sautéed chicken breast, artichoke, spinach, Feta
and Parmesan cheese, rice, lemon butter sauce

VEGGIE STIR FRY
Broccoli, carrots, red pepper, mushroom, snap peas, rice

CHICKEN SALAD CROISSANT
Shredded chicken, lettuce, onion, celery, golden raisins, mayonnaise
Greektown only

HALF-SLAB WHISKEY RIBS
Basted with BBQ sauce, fries & slaw

MARINATED CHICKEN BREAST
Char-grilled. Served with rice or potato & vegetable

ATLANTIC SALMON ROSETTE
Asparagus, grape tomatoes, lobster cognac sauce, Served with rice or potato

MAHI-MAHI TACOS
Grilled Mahi-Mahi, jalapeno peppers, pickled red onion, shredded romaine lettuce, crema fresca

BLACKENED SHRIMP TACOS
Lettuce, Pico de Gallo, tomato-chipotle sauce
Greektown only

SEASONAL FRUIT PLATE
Cantaloupe, Pineapple, Red grapes,Honey Dew, Kiwi, Blueberries, Strawberries
Add Chicken Salad for additional charge
Greektown only

SANDWICHES

Fries & Slaw

TURKEY BURGER
Freshly ground turkey with parsley, shallots, garlic,
red peppers, brioche bun, garnished with lettuce, tomato,
onion and cajun remoulade

THE CLASSIC BEEF BURGER*
Half-pound burger, char-grilled, lettuce, tomato, onion, brioche bun

BLEU BURGER*
Melted bleu cheese

THIBODEAUX CHICKEN BLT
Applewood smoked bacon, lettuce, tomato, avocado
with hot & spicy sauce

CHICKEN WRAP
Char-grilled chicken breast, white Cheddar cheese,
avocado, roasted tomato, mixed greens, peppercorn aioli

TURKEY RUEBEN
Marble rye, cabbage slaw, swiss cheese, Russian dressing
Greektown only

CLUB SANDWICH
Ham, turkey, tomato, bacon, American & Swiss cheese, avocado, mayonnaise

OPEN-FACE N.Y. STRIP STEAK SANDWICH
Sautéed mushrooms, onions, melted bleu cheese,Bordelaise sauce

ANDOUILLE SAUSAGE PO’ BOY
Sauteed onions, melted cheddar cheese

FRIED SHRIMP PO’BOY
Shredded lettuce, tomato, remoulade sauce

CLASSIC ITALIAN MUFFULETTA
Our house made Italian olive salad layered with capicollo ham, mortadella, salami, provolone cheese.
New Orleans’ most popular sandwich!

TOPPINGS • Sautéed Mushrooms, Sautéed Onions, Bacon, American, Chedder, Provolone, Swiss, Pepper Jack Cheese

SIDES

SHRIMP CREOLE,
JAMBALAYA
OR
CRAWFISH
ÉTOUFFÉE

FRIES
VEGETABLE
OR
CHEF’S POTATO

RED BEANS & RICE
ASPARAGUS
BROCCOLI
OR
SAUTÉED SPINACH

SOUPS & GUMBOS

SOUP DU JOUR CUP or BOWL

MISO SOUP CUP

GUMBO YA-YA CUP or BOWL Grandma’s favorite. One of the best gumbos made. Chicken and Andouille sausage with rice

SEAFOOD GUMBO CUP or BOWL This is the five star stuff from cast iron pots on the back roads of Louisiana. With shrimp and crab meat, simmered in a dark roux and served over rice

CHEF’S CHOWDER (FRIDAY ONLY) CUP or BOWL

SALADS

GARDEN SALAD Fresh mixed greens, tomatoes, red onion, cucumbers, red cabbage, choice of dressing

GINGER SALAD Fresh salad greens, topped with homemade ginger dressing

SEAWEED SALAD Healthy Japanese dish, loaded with nutrients

WEDGE Crisp wedge of iceberg lettuce, bacon, grape tomatoes, Bleu cheese

CLASSIC CAESAR SM or LG Romaine lettuce, house made croutons, Parmesan cheese, Caesar dressing, tossed

CLASSIC CAESAR SM or LG Romaine lettuce, house made croutons, parmesan cheese, Caesar dressing, tossed

THE GREEK SM or LG Fresh mixed greens, grape tomatoes, red onion, cucumber, beets, Greek olives, Feta cheese, pepperoncini

CLASSIC SPINACH SM or LG Baby spinach, crumbled bacon, hard boiled egg, marinated mushrooms, Feta cheese

CAPRESE Beefsteak tomatoes, mozzarella cheese, fresh basil, drizzled with olive oil and balsamic glaze

PRALINE CHICKEN Pecan crusted chicken filet, Fresh mixed greens, mandarin oranges, raisins

CHICKEN COBB Salad greens, sliced chicken filet, avocado, tomato, bacon, egg, Cheddar cheese

MAPLE GLAZED SALMON Fresh salmon char-grilled over field greens, candied walnuts and strawberries

SHRIMP & CRABMEAT SALAD Lump crabmeat and shrimp over tossed fresh greens & spinach mix, avocado, egg, tomato, and Bleu cheese

ADD TO ANY SALAD CHICKEN • SALMON • SHRIMP

Ranch • ChipotleRanch • Bleu Cheese • Greek • Honey Mustard • Caesar • Raspberry • Balsamic • Lemon Vinaigrette • Thousand Island • Fresh Ginger

NEW ORLEANS FAVORITES

BLACKENED SHRIMP & GRITS With bacon cream sauce

PASTA ORLEANS Fettuccine, sauteed shrimp, crabmeat, crawfish, mushroom, green onion, fresh tomato, basil-pesto cream sauce

SOUTHERN FRIED CATFISH Red beans & rice

SPICED ANDOUILLE SAUSAGE Grilled, red beans & rice

JAMBALAYA Spicy blend of shrimp, andouille sausage, mushrooms and our homemade tomato herb sauce served with rice

CRAWFISH ÉTOUFFÉE Smothered stew of crawfish tail meat. One of Louisiana’s most famous dishes served over rice

CATFISH BEIGNETS Fried catfish bites, red beans & rice

SHRIMP CREOLE Traditional New Orleans dish in a robust tomato herb sauce served with rice

ENTRÈES

SIX CHEESE RAVIOLI Sautéed spinach, tomato parmesan sauce Greektown only

LOBSTER RAVIOLI Creamy Parmesan tomato sauce, jullienne vegetables

ICELANDIC COD FISH & CHIPS Tempura battered, fries, cole slaw

CHICKEN FLORENTINE Sautéed chicken breast, artichoke, spinach, Feta and Parmesan cheese, rice, lemon butter sauce

VEGGIE STIR FRY Broccoli, carrots, red pepper, mushroom, snap peas, rice

CHICKEN SALAD CROISSANT Shredded chicken, lettuce, onion, celery, golden raisins, mayonnaise Greektown only

HALF-SLAB WHISKEY RIBS Basted with BBQ sauce, fries & slaw

MARINATED CHICKEN BREAST Char-grilled. Served with rice or potato & vegetable

ATLANTIC SALMON ROSETTE Asparagus, grape tomatoes, lobster cognac sauce, Served with rice or potato

MAHI-MAHI TACOS Grilled Mahi-Mahi, jalapeno peppers, pickled red onion, shredded romaine lettuce, crema fresca

BLACKENED SHRIMP TACOS Lettuce, Pico de Gallo, tomato-chipotle sauce Greektown only

SEASONAL FRUIT PLATE Cantaloupe, Pineapple, Red grapes,Honey Dew, Kiwi, Blueberries, Strawberries Add Chicken Salad for additional charge Greektown only

SANDWICHES

Fries & Slaw

TURKEY BURGER Freshly ground turkey with parsley, shallots, garlic, red peppers, brioche bun, garnished with lettuce, tomato, onion and cajun remoulade

THE CLASSIC BEEF BURGER* Half-pound burger, char-grilled, lettuce, tomato, onion, brioche bun

BLEU BURGER* Melted bleu cheese

THIBODEAUX CHICKEN BLT Applewood smoked bacon, lettuce, tomato, avocado with hot & spicy sauce

CHICKEN WRAP Char-grilled chicken breast, white Cheddar cheese, avocado, roasted tomato, mixed greens, peppercorn aioli

TURKEY RUEBEN Marble rye, cabbage slaw, swiss cheese, Russian dressing Greektown only

CLUB SANDWICH Ham, turkey, tomato, bacon, American & Swiss cheese, avocado, mayonnaise

OPEN-FACE N.Y. STRIP STEAK SANDWICH Sautéed mushrooms, onions, melted bleu cheese,Bordelaise sauce

ANDOUILLE SAUSAGE PO’ BOY Sauteed onions, melted cheddar cheese

FRIED SHRIMP PO’BOY Shredded lettuce, tomato, remoulade sauce

CLASSIC ITALIAN MUFFULETTA Our house made Italian olive salad layered with capicollo ham, mortadella, salami, provolone cheese. New Orleans’ most popular sandwich!

TOPPINGS • Sautéed Mushrooms, Sautéed Onions, Bacon, American, Chedder, Provolone, Swiss, Pepper Jack Cheese

SIDES

SHRIMP CREOLE, JAMBALAYA OR CRAWFISH ÉTOUFFÉE

FRIES VEGETABLE OR CHEF’S POTATO

RED BEANS & RICE ASPARAGUS BROCCOLI OR SAUTÉED SPINACH

GUMBO YA-YA CUP or BOWL
Grandma’s favorite. One of the best gumbos made. Chicken and Andouille sausage with rice

SEAFOOD GUMBO CUP or BOWL
This is the five star stuff from cast iron pots on the back roads of Louisiana. With shrimp and crab meat, simmered in a dark roux and served over rice

GARDEN SALAD
Fresh mixed greens, tomatoes, red onion,
cucumbers, red cabbage, choice of dressing

GINGER SALAD
Fresh salad greens, topped with homemade
ginger dressing

SEAWEED SALAD
Healthy Japanese dish, loaded with nutrients

WEDGE
Crisp wedge of iceberg lettuce, bacon, grape
tomatoes, Bleu cheese

CLASSIC CAESAR SM or LG
Romaine lettuce, house made croutons,
Parmesan cheese, Caesar dressing, tossed

CLASSIC CAESAR SM or LG
Romaine lettuce, house made croutons,
parmesan cheese, Caesar dressing, tossed

THE GREEK SM or LG
Fresh mixed greens, grape tomatoes, red onion, cucumber, beets, Greek olives, Feta cheese, pepperoncini

CLASSIC SPINACH SM or LG
Baby spinach, crumbled bacon, hard boiled
egg, marinated mushrooms, Feta cheese

CAPRESE
Beefsteak tomatoes, mozzarella cheese, fresh
basil, drizzled with olive oil and balsamic glaze

PRALINE CHICKEN
Pecan crusted chicken filet, Fresh mixed greens,
mandarin oranges, raisins

CHICKEN COBB
Salad greens, sliced chicken filet, avocado,
tomato, bacon, egg, Cheddar cheese

MAPLE GLAZED SALMON
Fresh salmon char-grilled over field greens,
candied walnuts and strawberries

SHRIMP & CRABMEAT SALAD
Lump crabmeat and shrimp over tossed fresh
greens & spinach mix, avocado, egg,
tomato, and Bleu cheese

BLACKENED SHRIMP & GRITS
With bacon cream sauce

PASTA ORLEANS
Fettuccine, sauteed shrimp, crabmeat, crawfish, mushroom,
green onion, fresh tomato, basil-pesto cream sauce

SOUTHERN FRIED CATFISH
Red beans & rice

SPICED ANDOUILLE SAUSAGE
Grilled, red beans & rice

JAMBALAYA
Spicy blend of shrimp, andouille sausage, mushrooms
and our homemade tomato herb sauce served with rice

CRAWFISH ÉTOUFFÉE
Smothered stew of crawfish tail meat. One of
Louisiana’s most famous dishes served over rice

CATFISH BEIGNETS
Fried catfish bites, red beans & rice

SHRIMP CREOLE
Traditional New Orleans dish in a robust tomato
herb sauce served with rice

SIX CHEESE RAVIOLI
Sautéed spinach, tomato parmesan sauce
Greektown only

LOBSTER RAVIOLI
Creamy Parmesan tomato sauce, jullienne vegetables

ICELANDIC COD FISH & CHIPS
Tempura battered, fries, cole slaw

CHICKEN FLORENTINE
Sautéed chicken breast, artichoke, spinach, Feta
and Parmesan cheese, rice, lemon butter sauce

VEGGIE STIR FRY
Broccoli, carrots, red pepper, mushroom, snap peas, rice

CHICKEN SALAD CROISSANT
Shredded chicken, lettuce, onion, celery, golden raisins, mayonnaise
Greektown only

HALF-SLAB WHISKEY RIBS
Basted with BBQ sauce, fries & slaw

MARINATED CHICKEN BREAST
Char-grilled. Served with rice or potato & vegetable

ATLANTIC SALMON ROSETTE
Asparagus, grape tomatoes, lobster cognac sauce, Served with rice or potato

MAHI-MAHI TACOS
Grilled Mahi-Mahi, jalapeno peppers, pickled red onion, shredded romaine lettuce, crema fresca

BLACKENED SHRIMP TACOS
Lettuce, Pico de Gallo, tomato-chipotle sauce
Greektown only

SEASONAL FRUIT PLATE
Cantaloupe, Pineapple, Red grapes,Honey Dew, Kiwi, Blueberries, Strawberries
Add Chicken Salad for additional charge
Greektown only

TURKEY BURGER
Freshly ground turkey with parsley, shallots, garlic,
red peppers, brioche bun, garnished with lettuce, tomato,
onion and cajun remoulade

THE CLASSIC BEEF BURGER*
Half-pound burger, char-grilled, lettuce, tomato, onion, brioche bun

BLEU BURGER*
Melted bleu cheese

THIBODEAUX CHICKEN BLT
Applewood smoked bacon, lettuce, tomato, avocado
with hot & spicy sauce

CHICKEN WRAP
Char-grilled chicken breast, white Cheddar cheese,
avocado, roasted tomato, mixed greens, peppercorn aioli

TURKEY RUEBEN
Marble rye, cabbage slaw, swiss cheese, Russian dressing
Greektown only

CLUB SANDWICH
Ham, turkey, tomato, bacon, American & Swiss cheese, avocado, mayonnaise

OPEN-FACE N.Y. STRIP STEAK SANDWICH
Sautéed mushrooms, onions, melted bleu cheese,Bordelaise sauce

ANDOUILLE SAUSAGE PO’ BOY
Sauteed onions, melted cheddar cheese

FRIED SHRIMP PO’BOY
Shredded lettuce, tomato, remoulade sauce

CLASSIC ITALIAN MUFFULETTA
Our house made Italian olive salad layered with capicollo ham, mortadella, salami, provolone cheese.
New Orleans’ most popular sandwich!

SHRIMP CREOLE,
JAMBALAYA
OR
CRAWFISH
ÉTOUFFÉE

FRIES
VEGETABLE
OR
CHEF’S POTATO

RED BEANS & RICE
ASPARAGUS
BROCCOLI
OR
SAUTÉED SPINACH