HALF PANS-TO-GO

ENTREES

Catfish Beignets
Tender farm raised catfish bites, deep fried

Baby Back Riblets
BBQ Sauce

Chicken Wings
Hot & Spicy or Sweet & Sticky

BBQ Pulled Pork Sandwiches

Chicken Filets
Herb Marinated

Jambalaya
Spicy blend of shrimp, Andouille sausage and our homemade tomato herb sauce mixed with rice

Muffulata Sandwiches
Olive salad, ham, salami, mortadella & provolone cheese, ciabatta bun. New Orleans’s most popular sandwich

Pasta Orleans with Seafood
Penne pasta sautéed with shrimp, crab meat, crawfish, mushrooms, tomato and green onion in a pesto cream sauce with Asiago cheese

SALADS

Served with bread & butter and choice of dressing

House Salad
Mixed greens with tomato, cucumber, red onion & red cabbage

Cole Slaw

Greek Salad
Fresh lettuce, grape tomato, red onion, cucumber, beets, kalamata olives, pepperoncini & Feta cheese

SIDES

Mac & Cheese

Chef’s Potato

Chef ’s Vegetable

Red Beans & Rice

Bread Rolls
with garlic butter

DESSERTS

Key Lime Pie

N.Y. Style Cheesecake

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Meat & Fish are cooked to order.
Menu items may very at different locations. - Menu subject to change.
18% Gratuity added to parties of six or more. No personal checks. No separate checks.