Lunch

SOUPS AND GUMBOS

SOUP DU JOUR CUP OR BOWL
GUMBO YA-YA CUP OR BOWL
Grandma’s favorite. One of the best gumbos made.
Chicken and Andouille sausage with rice

SEAFOOD GUMBO CUP OR BOWL
This is the five star stuff from cast iron pots on the back roads of Louisiana.
With shrimp and crab meat, simmered in a dark roux and served over rice

CHEF’S CHOWDER (FRIDAY ONLY) CUP OR BOWL

SALADS


DRESSINGS: RANCH CHIPOTLE, RANCH, BLEU CHEESE, GREEK, HONEY MUSTARD, CAESAR, RASPBERRY, BALSAMIC LEMON VINAIGRETTE, THOUSAND ISLAND, FRESH GINGER
CHOPPED SALAD
Fresh greens, red & yellow peppers, red cabbage,
garbonzo beans, red onions, toasted almonds,
fresh Mozzerella, pita croutons, lemon vinaigrette

CAPRESE SALAD
Beefsteak tomatoes, fresh mozzarella, fresh basil,
olive oil, zesty balsamic glaz

LAGNIAPPE SALAD
California greens, pecans, cranberries, sliced
pear, crumbled bleu cheese

PRALINE CHICKEN SALAD
Field greens, mandarin oranges, cranberries,
pecan crusted chicken breast

MAPLE GLAZED SALMON
Char-grilled over field greens, candied pecans,
strawberries

COBB SALAD
Grilled chicken breast sliced, avocado, egg, tomato,
bacon and Cheddar cheese

SEAFOOD COBB
Lump crabmeat and shrimp over tossed fresh greens &
spinach mix, avocado, egg, tomato, and bleu cheese
WALDORF SALAD
Diced apple, pear, grapes, toasted walnuts
in a sour cream, mayonnaise, honey & lemon dressing

LETTUCE WEDGE
Crisp wedge of iceberg lettuce, crumbled bleu cheese
dressing, crumbled bacon, grape tomatoes

CAESAR SALAD
Homemade croutons

GREEK SALAD
Fresh lettuce, grape tomatoes, thinly sliced red onion,
cucumber, fresh beets, Greek olives, feta cheese,
pepperoncini

TACO SALAD
Tortilla shell with char-grilled chicken breast, black beans,
corn, diced tomato, cucumber, avocado, red onion, shredded lettuce
pepperjack cheese, chipotle ranch, sour cream

CLASSIC SPINACH SALAD
Fresh baby spinach, crumbled bacon, onion, hard
boiled egg, marinated mushrooms, feta cheese

MIXED GREEN SALAD
Mixture of lettuce greens, tomato, cucumber
and red cabbage
ADD TO ANY SALAD

grilled CHICKEN • SALMON • 5 Oz tenderloin FILET • 3 SHRIMP


NEW ORLEANS FAVORITES


SHRIMP CREOLE
Traditional New Orleans dish in a robust tomato,
herb sauce served with rice

SOUTHERN FRIED CATFISH
Red beans & rice

CATFISH BEIGNETS
Fried catfish bites, red beans & rice

SPICED ANDOUILLE SAUSAGE
Grilled, red beans & rice

JAMBALAYA
Spicy blend of shrimp, Andouille sausage,
mushrooms, herbs, rice

PASTA ORLEANS
Fettuccine, sauteed shrimp, crabmeat, crawfish, mushroom,
green onion, fresh tomato, basil-pesto cream sauce
with Grilled Chicken
CRAWFISH ÉTOUFFÉE
Smothered stew of crawfish tail meat. One of
Louisiana’s most famous dishes served over rice

MUFFULETTA
Olive salad, ham, salami, mortadella & provolone
cheese. Served with fries & coleslaw. New Orleans’s
most popular sandwich

FRIED SHRIMP PO' BOY
Lettuce, tomato, remoulade sauce, warm sub roll.
Served with fries & coleslaw

CATFISH PO' BOY
Farm raised catfish, warm sub roll, lettuce, tomato,
remoulade sauce. Served with fries & coleslaw

ALLIGATOR PO' BOY
Crispy alligator meat tossed in hot sauce, Bleu cheese
coleslaw, warm sub roll. Served with fries

LOBSTER PO' BOY
Lobster tail meat, warm sub roll, lettuce, tomato,
sweet chili sauce. Served with fries & coleslaw


ENTRÈES


MAHI-MAHI TACOS
Grilled Mahi-Mahi, jalapeno peppers, pickled red
onion, shredded romaine lettuce, crema fresca.

CHICKEN FLORENTINE
Grilled chicken with spinach & feta, artichoke
hearts, lemon cream sauce

ICELANDIC COD FISH & CHIPS
Tempura battered, french fries, cole slaw

TILAPIA
Grilled, Served with rice or potato & vegetable

SWEET & SOUR CHICKEN
Lightly battered chicken breast, peppers, onion,
pineapple, rice

MARINATED CHICKEN BREAST
Char-grilled. Served with rice or potato & vegetable

ATLANTIC SALMON ROSETTE
Asparagus, grape tomatoes, cognac lobster sauce,
Served with rice or potato


SANDWICHES


Served with Fries & Cole slaw
MARGHERITA PIZZA SANDWICH
Fresh mozzarella, roasted tomato, basil, feta cheese,
served on telera bread

CRAB CAKE SLIDERS
Two crab cake sliders garnished with vegetable slaw,
mustard garlic & mayonnaise


SHRIMP BURGER
Shrimp with pepper jack cheese on hamburger bun, chipotle
mayo, shredded lettuce, red onion, tomato, mango salsa

CRAWFISH BURGER
Crawfish tail meat in a new twist, shredded lettuce, mayo,
cajun ramoulade, Japanese bread crumbs, red diced onion
peppers, tomato

TURKEY BURGER
Freshly ground turkey with parsley, shallots, garlic,
red peppers, brioche bun, garnished with garlic aoli & arugula

BBQ PULLED PORK
Slow roasted pork with spicy BBQ sauce, pretzel bun
TURKEY PANINI
Smoked turkey. bacon, tomato, provolone cheese,
garlic aioli, ciabatta bread

CHICKEN WRAP
Char-grilled chicken breast, white cheddar cheese,
avocado, roasted tomato, mixed greens,
peppercorn aioli

NEW YORK STEAK SANDWICH
Sauteed mushrooms & onions, melted bleu cheese,
roasted garlic sauce

THE CLASSIC BEEF BURGER
Half-pound burger, char-grilled, lettuce, tomato,
onion, brioche bun

CLUB SANDWICH
Ham, turkey, tomato, bacon, mayonnaise,
american & swiss cheese

QUINOA WRAP
Quinoa wrapped in a wheat tortilla with California green
tomato, cucumber, asparagus, red onion, avocado


SIDES


SHRIMP CREOLE,
JAMBALAYA
OR
CRAWFISH ÉTOUFFÉE
RED BEANS & RICE
ASPARAGUS
BROCCOLI
SAUTÉED SPINACH
FRIES
VEGETABLE
CHEF'S POTATO


SUSHI LUNCH SPECIALS

Served with Fries & Cole slaw
(No Substitutions)
MAKI ROLL COMBO*
California Roll, Tuna Roll, Cucumber Roll

SUSHI LUNCH SPECIAL*
Tuna, Salmon, Whitefish, Krabmeat,
Shrimp, California Roll

SASHIMI LUNCH SPECIAL*
3 Tuna, 2 Salmon, 2 Whitefish


*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Meat & Fish are cooked to order.
Menu items may very at different locations. - Menu subject to change.
18% Gratuity added to parties of six or more. No personal checks. No separate checks.