Served with French fries & slaw
BBQ PULLED PORK
Slow roasted pork with spicy BBQ sauce, pretzel bun.
Melted Bleu cheese.
SOFT SHELL CRAB SANDWICH
Cornmeal battered, creole mustard tartar sauce, brioche bun.
With sautéed mushrooms, onions, and roasted garlic sauce.
Half-pound burger char-grilled.
CLASSIC ITALIAN MUFFULETTA
A signature New Orleans favorite. Capicollo ham, salami, mortadella and Provolone cheese topped with olive salad.
Freshly ground with shallots, garlic, red peppers and parsley.
Herb marinated chicken breast served with sun dried tomato and roasted garlic aioli.
Shredded lettuce, diced tomatoes, remoulade sauce.
Blackened, pineapple salsa, pretzel bun.
Add sautéed mushrooms, onions, bacon or cheese for a small fee.